I was lucky to spend one more day and Monday night in Charleston with Alena who was a great host and we even got to do a much-needed pilates lesson at her studio, Mindful Body. We did a lot of walking and it was easy to see how similar Charleston and Savannah are.
So I've really been trying to eat like the locals do; Shrimp and Grits is 'Low Country" cuisine and this dish was tasty at Poogan's Porch, a really cozy restaurant.
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